Locally produced pork
Ready in the next 2 to 3 weeks
1/2 a pig (comprising of joints, chops & sausages) between & £100 & £120.00
Smaller quantities can be catered for
Please call 01629 540303 for more details
Thank you Janet G & Rosie
Rosie’s Pork
Thursday July 15, 2021 by Fiona H
Contact the blog team
Latest Comments
-
-
-
You can follow @parwichblog on Twitter, and you can also "like" us on Facebook.
-
Recent Posts
PARWICH.ORG 
Leave a comment